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Cool down with these Insta-worthy frozen puds
From beginner to star baker, everyone can enjoy these timeless bakes
SERVES 6-8 PREP 35 mins plus 2 hrs cooling COOK 3 hrs 30 mins MORE EFFORT V 4 clementines or satsumas, peeled,pith removed and cut into thinrounds crosswise25g shelled pistachios, chopped25g dark choc
Forget plain old vanilla ice cream! These frozen delights are great for summer visitors
Satisfy your sweet tooth with these delicious puds – easy enough for week nights
■ Serves 8 ■ 20 mins plus 1 hr chilling ■ Cook 5 mins 50g frozen mixed berries4 tbsp golden caster sugar4 tbsp crème de cassisabout 250g madeira cake, sliced250g mascarpone500g fresh custard2 tsp vani
Why not take a cake to your next summer gathering?
