Food writer Tom Parker Bowles plates up two dishes that could make a delicious Good Friday supper

Every month, we trawl the nation’s coastline to bring you news of the people, places and exciting goings-on that are worth knowing about

LEISURE

Phil Sampson samples a top-end fish supper in Poole

Dive into a creamy and nourishing recipe that transforms simple ingredients into a timeless British classic

I got a taste of one of the toughest jobs known to man when I visited the Grimsby Fishing Heritage Centre (01472 323345, fishingheritage.com). Everyone entering this dockside museum is given a “job” o