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First you DIY, t
enjoy a shellfish feast on the Norfolk marshes ...
■ Makes 12-15 ■ Prep 40 mins plus cooling, chilling and 1 hr setting ■ Cook 15 mins unbaked dough only 175g softened butter, plusextra for the tin100g golden caster sugar250g plain flour, plus extrafo
Baking, frying, drizzling – here’s which works best for which method
Taken from her new book Pull Up A Chair, these recipes from Martha Collison are perfect for summer entertaining.
PAUL HOLLYWOOD’S
Inspiring seasonal ideas and recipes