A taste of the sea

Risotto alla pescatore Risotto is not really a Sicilian speciality, but over the years Sicilians have adopted it and cooked it in their own way with seafood taking centre stage, naturally. My advice i

Fresh from her coastal Cornish kitchen, chef Emily Scott’s simple seafood recipes are the ideal inspiration for summertime cooking

Emily Scott has cooked fish for royalty and world leaders, but her favourite dishes are those rustled up at home. Here, she shares fishy feasts inspired by her beloved Cornwall

Fuss-free and full of flavour, these are the perfect dishes to share with family and friends on a summer’s day in the garden

Serves 6Prep time 15 min, plus 45 minsoaking Cook time 25 min • 500g live clams• 1 tbsp salt• 6 skinless hake fillets (around120g each)• 2 tbsp olive oil• Lemon wedges to serve• Steamed rice, boiled p

From Cornwall’s coast to your kitchen – chef Emily Scott shares simple, delicious British fish and seafood recipes you can recreate at home