Field to fork

Abi Spooner explores the local nature reserves before trying the tasting menu at this quaint pub with rooms

Until 200 years ago, this Northumberland village-by-the-sea was a bustling grain port. Today, its miles of sandy beach, seafood eateries and maritime history make it an excellent choice for families.

Saturday morning arrives, and I awake to the calming patter of horse hooves. Plump, fluffy bedding lulls me back to my slumber, but as golden sunbeams sneak around the blinds, I slowly recall my where

Why you’ll love it There are plenty of lovely hotels in the UK, but some are truly exceptional. Some make you feel good as soon as you walk through the door, and The Gallivant is one of these rare cre

Tuck into a mouth-watering three-course meal at the chef ’s pub, plus a Stein’s Fish & Chips or beach picnic

From guided walks around Babbacombe Bay to sipping rosé on a sunny terrace, this inn on the beach has it all, says Sue Wilkins