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FORAGING
Foraging can help us stay tuned to the changing seasons whi
The harvests are now coming in thick and fast. A quick check of last year’s records show that we gathered 150 per cent more in July than June; a significant contribution being greengages on the allotm
Try the trend for plants that taste as good as they look
Four years ago, Joy Lewty, 62, from Garforth, Leeds, was handed a pack of seeds. That simple gesture set in motion a chain of events that would change her life.
Living well for a healthy planet
A close observation of the season’s cycles and respect for ecology have been the guiding principles in the development of the garden at Highlands, in the High Weald of East Sussex
Beetroots are delicious when young and tender. Look under the leaves to check the root size – ideally, you want to harvest when they’re the size of a golf ball or a little bigger. This may mean just t