Desserts

Delight your guests with these fruity desserts at your next gathering

Fill a hamper or cool bag and head for the great outdoors

■ Serves 10 ■ Prep 30 mins plus cooling and 2 hrs chilling ■ Cook 1 hr 150g ginger biscuits45g butter, melted, plus extra for the tin250g frozen berries, defrosted300g golden caster sugar600g soft che

Cool down when the temperature rises with these delicious desserts and sweet treats

Prepare to be wowed by the ease of this traditional French dessert – elegant enough for dinner guests yet simple enough to whip up at home

■ Serves 4 ■ Prep 15 mins ■ Cook 40 mins 400g rhubarb, trimmed and cut into 2.5cm pieces400g strawberries, hulled and halved if large85g sugar1 tbsp plain flour250g mascarpone (optional)1 orange, zest