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In the garden
Mark Diacono
AS spring pokes the tip of
Anne reveals rewarding ways to maximise the edible potential of the garden in August
Lucy explains how to make the most of the next few weeks
When a friend came to visit recently she loved all the colour in our flower garden but she took one look at the veg garden and said, “Ah, food!” There’s nothing better than harvesting delicious fresh
Shropshire is not the UK’s driest county, admittedly, but at Wildegoose Nursery in the walled garden at Millichope Park, between Much Wenlock and Ludlow, owners Jack and Laura Willgoss have taken the
OF all the edible flowers rightly championed, I ...
With hosepipe bans and the heat, I’ve got clever with watering and planting
