In the spotlight

COUNTRY LIFE’s fishing correspondent takes a closer look at the sturgeon, which has been highly prized by gastronomes since Roman times

The voice of game-fishing since 1955

It’s not only salmon making their move, writes Giles Catchpole

DOM GARNETT – ONE MAN DETERMINED TO KEEP THE PLEASURE IN ANGLING

Your comments and opinion on game-fishing matters

I’M CURRENTLY READING a wonderful book called Local, by British explorer Alastair Humphreys. After years of trekking across deserts, mountains and jungles he decides to buy a map of his local area ‘so