Elitism in the arts is a good thing

AS PART OF OUR 40TH BIRTHDAY CELEBR ATIONS, WE SHOWC A SE THE TECH, TRENDS AND EVENTS TAKING ROOT IN THE WORLD OF GA RDENING THIS SUMMER – AND ANNOUNCE AN EXCITING COLL ABOR ATION WITH HOR ATIO’S GA RDEN AT THE CHELSEA FLOWER SHOW

Designer Kate Figler demonstrates how an uplifting palette of natural colours can create a welcoming home that’s a joy to spend time in

Great for beginners and enthusiasts alike, tidal pools are unbeatable for safe and fun marine exploration

Childhood memories of her mum’s baking inspired Rebecca Honeywell-Ward to launch Honeywell Bakes, which makes giftworthy biscuits and baking kits with a sustainable focus. These fanciful creations are from her book, Planet Friendly Baking

There’s a quiet yet palpable energy as you wander around Margate on the Kent coast. It’s a feeling perhaps not dissimilar to what it must have felt like in the 1730s when this little-known Tudor fishi

Beer comes in a bewilderment of varieties, produced on a giant scale or in tiny microbreweries. Such dominance isn’t bad for a drink supped for more than 10,000 years, writes Clare Hunt