Letters to the editor

Leaving London living behind, Matt and Jason Mander-Anastasi headed to a 1930s property by the sea to create their perfect home and getaway for family and friends

Green shoots, sweet treats, blossom, brunches and big walks – it’s time to celebrate the arrival of spring

New or old, our homes tend to be marked out by some distinguishing features, whether period detailing, from cornicing to eye-catching entrance hall, or contemporary shaping, such as the form of a grap

Once all farmers worked their land organically – before such synthetic inputs as pesticides and antibiotics existed. The organic movement arose in the 20th century as a reaction to the growing industr

Your little black book of essential London services, specially curated each month by the editors of The London Magazine and including recommendations from some of prime London’s top property agents

We’ve relied on Charlie Bigham for effortless and tasty ready-made meals since 1996. Thankfully, as these crowd-pleasing recipes prove, his approach to cooking from scratch is just as flavourful and fuss-free