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Barley sugars, pink shrimps and flying saucers: more than merely a sug
Our columnist fondly looks back on the desserts that delighted our taste buds in the Seventies…
In the early 1940s, the Royal Mint replaced the familiar image of a portcullis on the threepenny coin with a thrift plant. This was part of the government’s campaign reminding the public of the need f
From biscuits to tiffin and traybakes: try these chocolatey teatime treats inspired by traditional Irish family favourites
IT’S perfect,” I said. “Just think of all the time I’ll save on commuting. I’ll even be able to come home for lunch if I want to.” Mum didn’t look convinced. Of course, she was pleased that I’d found
As winter relinquishes its grip, Tessa Waugh enjoys a copybook meet, with convivial chat, springy turf and good sport – while the real hunting aficionados demonstrate their teleporting skills
WINNING ENTRY