Europe
Asia
Oceania
Americas
Africa
Soil
Clay, loam, chalk, sand or peat, the soil under our feet determi
AS gardeners, designers, and lifelong COUNTRY LIFE armchair ...
Nothing beats home-grown crops for flavour, but if a kitchen garden with its regimented rows of fruit and vegetables doesn’t appeal, then consider creating a pretty potager
The unpredictability of wet and dry weather is impacting our gardens and how well they thrive. But there are simple strategies to make both your plot and your planting more resilient
Whether you have a tiny terrace or a sprawling plot, now is the perfect time to rewild a patch of earth and create your own edible oasis
Joe Stanley reflects on the farm’s autumnal jobs, including laying new field drainage
Feeding the soil and carefully selecting your crops will help make your veg garden greener