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by Melanie Johnson
Cool down with these Insta-worthy frozen puds
Serves 12 Prep time 40 min Cook time 2 hours 10 min, plus at least 2 hours cooling Specialist kit 2 piping bags (see Know-how); small star nozzle; plain nozzle MAKE AHEAD You can make the meringue pie
Taste summer in every delicious bite with this classic pairing
Live the sweet life with these easy one-pan wonders – minimum effort with maximum results!
Dreamy recipes for bite-sized sweet treats – perfect for summer picnics and parties
Ingredients (Serves 2) ◆ 1 each small red and green peppers, deseeded and cut into chunks ◆ 4 thin rashers smoked streaky bacon ◆ 16 shelled raw jumbo king prawns, thaw if frozen ◆ 227g can pineapple