Gooseberry and ginger custard tart with gooseberry and elderflower sorbet

THIS MONTH Growing raspberries

Keep things sweet, whatever your dietary requirements

SERVES 6-8 PREP 20 mins plus chilling COOK 30 mins EASY V 400g blueberries2 tbsp cornflour1 lemon, juiced½ tsp ground cinnamon50g golden caster sugar2 tbsp ground almonds2 tbsp flaked almonds1 egg, be

I love strong flavours, especially lime, so if anyone makes me a key lime pie on Bake Off, they’re going to get a handshake! With its crunchy crumb base, creamy filling and tangy lime flavour, to me i

Bursting with juicy sweetness, these tray bakes bring a taste of summer with their jewelled fruit enveloped in gold

If you like, make a larger version of these mini trifles and pack into a container to take on picnics. To make it nut-free, ensure the madeira cake doesn’t contain ground almonds, and swap pistachios