NOTHING said “home” like the kitchen of Nant-y-Bri Farm at breakfast time. Delicious frying pan smells hung heavy in the air and the scrape of cutlery on willow pattern plates indicated the family had

"Dad used to call me a feckless environmentalist,” Hugh Crossley says warmly of his father, the 3rd Baron Somerleyton. “But he was a conservationist in his own way – he’s the reason we have good hedge

A Queer Inheritance: Alternative Histories in the National ...

Charles Quest-Ritson talks to Trevor White, whose Norfolk rose nursery is sought out by enthusiasts for the quality and variety of its stock

David Farrier Nature’s Genius Evolution’s lessons for a changing planet 288pp. Canongate. £20. In David Farrier’s latest book, he warns us that humanity is endangering every facet of life on Earth thr

EXPERT VOICE Mark Tully reporting from Delhi in ...