It’s good to talk

Rachel has been growing cut flowers at her Oxfordshire farm, Green & Gorgeous, since 2008. She shares which seeds she’s excited about sowing this autumn: pretty pastels and perennials Icelandic poppie

British food champion Tom Kerridge embraces the abundance of late-summer produce in simple, colourful dishes made for sharing outdoors

SU CARROLL rounds up the very best activities to do and things to see close to the coastline this month

I get overly excited about seasonal gluts: an armful of rhubarb gifted by a neighbour or a sticky Tupperware box filled with raspberries still full of disgruntled bugs. This bounty prompts exchanges a

There’s something beautiful about touching an object made by the hand in a material that came from the earth – these makers are producing outstanding pieces

Blending the bolder tones of nature with mid-century furniture, fabulous patterns and striking shapes, this reworked London terrace is a lesson in colour cohesion and carefully considered style