Savour the moment

Anne reveals rewarding ways to maximise the edible potential of the garden in August

A surge in salvia varieties has cemented its status as a star of the summer garden

Plants are so clever at adapting to their increasingly hot, sunny and dry surroundings

GET FRESH, TASTY PRODUCE ALL YEAR ROUND WITH A CUT-AND-COME-AGAIN HERB PLOT ON YOUR WINDOWSILL

When a friend came to visit recently she loved all the colour in our flower garden but she took one look at the veg garden and said, “Ah, food!” There’s nothing better than harvesting delicious fresh

SUMMER came early this year, which means that ...