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From the fields
Woven into the diadems of divinities, crisp
If you know where to look and what to do with it, profound pleasure can be gleaned from foraging autumn’s hedgerow bounty, says John Wright
Whether you have a tiny terrace or a sprawling plot, now is the perfect time to rewild a patch of earth and create your own edible oasis
Toby explains how plants and trees set up natural defences and outlines what we can do to help
Bathed in burnished hues, a Hertfordshire cottage haven is a marriage of formal and wild planting
The garden has given me much joy this year, though it’s not been without its challenges! Especially the weather, with so little rain for long periods. But those two months of drought made little impac
Corn-dolly crafter Colette Hughes describes the bleak situations our ancestors faced. “Imagine,” she says. “It’s winter and your family is hungry and cold. It gets dark early, fresh food is in short s