The weather outside may be frightful, but this easy menu is delightful – and the perfect way to treat good friends

Saucy steak and creamy potato bake This sexy ...

Curly kale and potato terrine with buttery lemon ...

LEISURE

The spice paste adds a modern spin to classic roast pork. If you want to keep things traditional, use the same timings and just rub the pork with olive oil and sea salt before roasting. You’ll need to

Leave this peppery Filipino stew in the pot overnight to create even more flavour. Enjoy it served with steamed jasmine rice. SERVES 4 PREP 15 mins COOK 45 mins EASY 2 tbsp vegetable oil, plus a splas