Where the poet was made a master

Your little black book of essential London services, specially curated each month by the editors of The London Magazine and including recommendations from some of prime London’s top property agents

Childhood memories of her mum’s baking inspired Rebecca Honeywell-Ward to launch Honeywell Bakes, which makes giftworthy biscuits and baking kits with a sustainable focus. These fanciful creations are from her book, Planet Friendly Baking

There’s a quiet yet palpable energy as you wander around Margate on the Kent coast. It’s a feeling perhaps not dissimilar to what it must have felt like in the 1730s when this little-known Tudor fishi

When summer beckons, it is answered by a chorus of glorious roses that fill an enchanting Isle of Wight garden, created from scratch by Derek and Louise Ness

For those who prefer not to follow the crowd, we reveal some of the best, but relatively undiscovered places to enjoy in the country’s chicest region

Beer comes in a bewilderment of varieties, produced on a giant scale or in tiny microbreweries. Such dominance isn’t bad for a drink supped for more than 10,000 years, writes Clare Hunt