How ’bout them welsh apples?

Scoop up armfuls of seasonal fruits, foliage and flowers – from your local farm shop or garden – to create colourful displays and toasty treats

Jim Perrin recalls a short season picking apples below a serpentine ridge squeezed between rivers

With oodles of vitamin C and potassium, honeyberries are being hailed as the new Scottish superfood, but can they find a place in our kitchens,

From pastries to perry, a charming cottage break in the West Midlands is filled with foodie discoveries for Neil Cook and his family

FOR JOHN KEATS, AUTUMN WAS THE SEASON OF MISTS AND MELLOW FRUITFULNESS. HERE, THE COUNTRY LIVING TEAM AND FRIENDS HIGHLIGHT WHAT THIS TIME OF YEAR MEANS TO THEM – FROM CRAFTING WREATHS TO BOTTLING SLOE GIN

BACK in the days when a tankful of petrol cost as much as we pay for a coffee today, our sunny Sunday afternoon treat was a drive out. If we weren’t aiming for the beach, our route took us north to th