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The taste of Britain
THERE are hundreds of heritage railways dot
In and around the Howardian Hills, chefs are crafting dishes that sing of this county’s rich larder, with ingredients like zesty spruce tips and salted rhubarb adding pizazz to locally sourced fish, meat and game
I found it quite disconcerting, drinking a pint with Queen Boudicca and her Iceni warriors lurking behind me. I was in the Odd One Out, a quirky pub in Colchester and was getting used to finding histo
Britain is one of the last constitutional monarchies in the world, and the king or queen still plays a ceremonial role in the governance of the state. When Queen Elizabeth II died in 2022, she was bur
THE apple crops up in many world religions, mythologies and traditions. It is a supermarket best-seller and this year, we are relishing a bumper crop boasting a fine skin finish and a tasty, sweet fla
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This part of Scotland has historically been famous for agriculture and its associated trades – in particular skinners, dyers, shoemakers and glovemakers. But over the years a number of major manufactu