Life at the Royal Agricultural University in Cirencester is as jolly as ever after 180 years, but the diverse degrees on offer reflect the challenges of 21st-century farming. Kate Green charts a history of seismic change for the industry and Mary Skipwith talks to students past and present

Giant leeks and pumpkins the size of a small car can give impression that there is something slightly comical about competitive fruit and vegetable growing. But those who take part in this cherished B

RESEARCHERS at the University of Exeter believe that ...

Swerve the big-name gardens and put these dynamic alternatives on your must-visit list this year. Chosen by our garden writer Camilla Phelps, they offer plenty of fresh inspiration to bring back to your own plot

Growing the Good Life is especially rewarding as we start to prepare for winter celebrations. Not only can we harvest food for the feast, but also berries, seedheads and foliage for festive decoration

The holy grail for garden owners and designers alike is to plant an outdoor space that looks beautiful 365 days a year, but few pull it off. Unless, of course, your name is Piet Oudolf, the legendary