Livestock and poultry farming generates huge quantities of greenhouse gas emissions that fuel climate change. However, new research shows that companies operating UK ‘megafarms’ are routinely failing

For a couple of years, Inky the octopus was a popular attraction at the National Aquarium of New Zealand in Napier. Then, one morning in 2016, his tank was empty. Inky had made a daring break for free

When buying and eating seafood, it’s important to consider the environmental impact. To help us make more sustainable choices, the Marine Conservation Society (MCS), maintains a Good Fish Guide (mcsuk

EVERYTHING YOU NEED TO KNOW FROM THE WORLD OF FISHING

Thornaby Kingfisher goes vegetarian The popular kingfisher motif adopted by Thornaby Depot in the mid-1980s has reappeared, but there’s a twist. It’s given up fish and is now vegetarian. After its rep

We were younger then,” says Jennie Marles, turning the pages of a photo album, revealing grainy shots of a complex of semi-industrial buildings – vast, asbestos-roofed sheds housing thousands of inten