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Chestnuts by M
It’s not a party without an all-star buffet line-up…
Makes nine mince pies or one large wreath ...
Fancy introducing something different to your Christmas menu? These delicious dishes from Rick Stein are just the ticket…
■ TO PREP 15 mins ■ TO COOK 30 mins ■ SERVES 4 YOU WILL NEED ✔ 2 tbsp vegetable or olive oil ✔ 2 leeks, finely sliced ✔ 2 celery sticks, finely chopped ✔ 500g potatoes, peeled and diced ✔ 1 bay leaf ✔
Bestselling author and presenter of Channel 4’s Batch From Scratch , Suzanne Mulholland (aka The Batch Lady) shares her moreish pie feast to remember
Need midweek meal inspiration? These recipes have a little something for everyone, and are ready in 60 minutes or less