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From their Irish smallholding, Jo Facer and Erin Bunting create summer
Nothing beats home-grown crops for flavour, but if a kitchen garden with its regimented rows of fruit and vegetables doesn’t appeal, then consider creating a pretty potager
Whether you have a tiny terrace or a sprawling plot, now is the perfect time to rewild a patch of earth and create your own edible oasis
I love the autumnal colours of October, but it’s a busy month as my, my brother’s and one of my nieces’ birthdays are in this month. It can, therefore, be an expensive month, which is why I love to gi
Liz Zorab shares her favourite daisy-shaped flowers for late colour
They all started out on different paths – from sales offices to science labs – but each of these professional bakers found purpose and joy in baking. Here, they tell Jill Foster why it has become a passion that continues to nourish their souls
Bob suggests some trees and shrubs that provide edible treats for gardeners and wildlife