Ann, queen of pasties

They all started out on different paths – from sales offices to science labs – but each of these professional bakers found purpose and joy in baking. Here, they tell Jill Foster why it has become a passion that continues to nourish their souls

Boxty potato pancakes, crusty pies and ploughman’s platters: hearty autumnal recipes inspired by traditional Irish pub food

Cosy up with an old favourite

LEISURE

LIB, I’ve been thinking,” Ava said. Libby looked up from the frying pan, where the onions were just browning nicely. “Oh? Another one of your ideas?” “Maybe.” Ava tapped her lip with her finger. Lifti

Happiness is a perfect pudding made with simple ingredients and a winning recipe, say the founders of Edinburgh bakery Twelve Triangles. Here, they share some of their favourite sweet treats