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At an 18th-century watermill in Hertfordshire, bakers and volunteers
Christine Faughlin sings the praises of a converted chapel on the 30,000-acre Bolton Abbey estate in the Yorkshire Dales
I’m sceptical about news stories you sometimes read of big black cats roaming the countryside. I was, however, tempted to don my boots for a hike I found on the internet titled In the Footsteps of the
Warm, spicy and special, gingerbread is a favourite festive treat. Tchaikovsky’s classic Christmas ballet The Nutcracker features an army of gingerbread men. And gingerbread houses, which originated i
We eat around 2pm, starting with foie gras and sweet Monbazillac wine – a throwback to when we lived in Paris. Then, we move to the Sri Lankan part: biryani, chocolate biscuit pudding, before Sri Lank
Take the stress out of the proceedings and let your kitchen appliances do all the hard work
Finding somewhere to live that reflected their lifelong love of creativity was always going to be of paramount importance to Liz and Richard Wilkinson when they began their property search five years