Le printemps on a plate

11 min read

Le printemps on a PLATE

Marcus Wareing fell in love with French food as a student, a passion

This article is from...

Country Living - UK Magazine

27 February, 2025

Country Homes & Interiors

Luxe lunch

This inspired menu takes comforting rustic flavours and transforms them into celebratory festive dishes to savour and share

Coast Magazine

A coastal christmas feast

PHOTOGRAPHY ISSY CROKER Brilliant celebrity chef Paul Ainsworth ...

Country Homes & Interiors

Bring on the buffet

Crowd-pleasing recipes, made for sharing

Good Food Magazine

French classics

Matthew Ryle is a classically trained chef who competed on MasterChef: The Professionals in 2018, and has since become the head of two French brasseries in London – Maison François and Cafe François.

Country Homes & Interiors

Bring on the buffet

Crowd-pleasing recipes, made for sharing

House Beautiful - UK

A fresh take on tradition

This impressive plan-ahead Christmas lunch from Flora Shedden is a mouthwatering mix of traditional recipes and deliciously unexpected flavours

Country Homes & Interiors

Luxe lunch

This inspired menu takes comforting rustic flavours and transforms them into celebratory festive dishes to savour and share

Coast Magazine

A coastal christmas feast

PHOTOGRAPHY ISSY CROKER Brilliant celebrity chef Paul Ainsworth ...

Country Homes & Interiors

Bring on the buffet

Crowd-pleasing recipes, made for sharing

Good Food Magazine

French classics

Country Homes & Interiors

Bring on the buffet

Crowd-pleasing recipes, made for sharing

House Beautiful - UK

A fresh take on tradition

This impressive plan-ahead Christmas lunch from Flora Shedden is a mouthwatering mix of traditional recipes and deliciously unexpected flavours

Le printemps on a plate

Le printemps on a PLATE

Country Living - UK Magazine

27 February, 2025

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