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Sliced, squeezed or zested, the fragrant lemon brings brightness and joy to every
Citrus
From speedy suppers to slow-cooked comfort food and indulgent cakes, these heartwarming recipes from Hari Beavis can be made using just one pan, pot, tray or tin
Need midweek meal inspiration? These recipes have a little something for everyone, and are ready in 60 minutes or less
A wonderful dessert no one will be able to resist. A citrus zing offsets the indulgently creamy soft cheese icing, while natural yogurt is the secret to its lovely light sponge layers. ■ Serves 8-10 ■
You needn’t fill your basket to make tasty staples – or so says chef Theo Michaels, because the ingredients for your next delicious dinner are already at home
INGREDIENTS 2kg mussels2 garlic cloves, finely chopped2 shallots, finely chopped1 tbsp butter100ml dry white wine120ml double creamHandful of parsley leaves, roughly choppedCrusty bread, to serve METH