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THIS MONTH Pears
Country Living joins forces with Raymond Blanc’s team
Enjoy a relaxed weekend feast with these delicious dishes that can be prepared ahead of time, and simply warmed up when you’re ready to serve
January might be chilly, but it’s filled with gorgeous root vegetables and fruits. Celebrate with hearty recipes that prove flavour doesn’t fade with the frost
Prima ’s homes and food editor, Bella Evennett-Watts, shares her top advice and insider tips for this month
Apples and pears are two of the UK’s most abundant fruit trees. There are varieties dating back hundreds of years, but over time, many have become extinct. A new release from Frank P Matthews originat
Toast, soup, a bake, a biscuit… When the days are dark and cold, you want simple recipes with a nod to nostalgia and childhood comforts, but with flavours that feel right for now
Rise and shine with a traditional Irish breakfast, from marmalade cake and banana muffins to waffles and wheaten farls