Although it’s now a beloved breakfast staple, the divisively delicious blood sausage has had a chequered and visceral history, reveals Patrick Galbraith

Unfairly maligned as a sneaky troublemaker, the quicksilver ferret is a characterful, curious and highly intelligent creature–with fascinating regal and cultural trappings to boot, writes Octavia Pollock

EVERYTHING CREATED by The Raw Wool Company is infused with the spirit of Cornwall’s wild landscapes and proud maritime heritage – from the beautiful rare-breed yarns spun from the fleeces of the Compa

Get up close and personal with some of the biggest equines in the world at the Heavy Horse Yard

Britain is a country mercifully bereft of threatening fauna–or so you might believe. John Lewis-Stempel provides a miscellany of our otherwise benign land’s more fearsome critters

For three generations, the Sheffield family have raised turkeys on their off-grid farm in Sussex. Today, their award-winning birds grace Christmas tables countrywide