Jane Fallon, the award-winning TV producer turned bestselling novelist shares the books she can’t put down

My kitchen is filled with seemingly nondescript objects that mean a great deal to me: my mum’s wooden-handled fish slice and masher; her pans; the knives and forks I used while I was growing up; a tea

Judy Blume’s Superfudge was in our tiny school library, and I wolfed it down at the age of eight. From then, I was side-by-side with all of Judy’s kids, right the way up to 17-year-old Katherine in Fo

I’m bringing my summer stars

I like the slow-quick-slow burn of early spring, with the leaves unfurling slowly but surely. Some plants are decidedly cautious; whitebeams and catalpa won’t show themselves for weeks, while impatien

Review of reviews: Books