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WINE WISDOM
The sommelier suggests...
We invite a leading sommelier to
From solera-aged classics to savoury new still wines, Marsala is finding fresh momentum. Emerging new expressions span cocktails, cuisine and culture, bursting with freshness, finesse and plenty of attitude
As Rioja celebrates a century of reds and whites, Spain’s famed wine variety is in robust health
The four northernmost regions of Italy share more than just a mountainous border with neighbouring countries. Meet some of the key winemakers in each region – some of whom own vines on both sides of the border – and discover the results of an ongoing exchange of ideas and wine heritage
Sommeliers, winery owners, writers and importers share their favourite Italian food and wine pairings – some classic, others more surprising – and the stories that lie behind them…
Each month our editorial team tastes a lot of wine, but not all of it makes it onto the page. So here’s our in-house pick of other great wines we’ve tried
A tasting of more than 300 wines, covering vintages of marked and contrasting identities, revealed an array of different profiles united by their approachability and ageworthiness