Valpolicella

IN ONTARIO’S VINEYARD COUNTRY, ORCHARDS, MICRO-FARMS AND ROADSIDE STALLS OFFER A LOCAL BOUNTY THAT TALENTED HOME COOKS TRANSFORM INTO FEASTS SERVED WITH PLENTY OF NEW-WAVE ICEWINE

Despite damaging early frosts, the excellent 2021 vintage has produced an impressive return of good to excellent wines across the board: ‘a modern benchmark’

It’s always a thrill to explore new places, and like many others, we have previous;y visited the northern Italian hotspots in Lombardy, Veneto and Emilia-Romagna. This time, we wanted to dig a little

Something about summer food (assuming of course that it isn’t pouring with rain!) just lends itself to gathering around a table in an outdoor setting. This is the time to indulge in beautiful, colourf

Rising steeply from the Atlantic Ocean, 550 miles west of Casablanca, the volcanic island of Madeira’s fertile soils and warm climate mean grapes flourish. It became an important trading post for ship

Each month our editorial team tastes a lot of wine, but not all of it makes it onto the page. So here’s our in-house pick of other great wines we’ve tried