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COMPILED BY CHRIS MERCER
Issue of the week: Europe’s capitulation Trump’s ...
LEISURE
Not too many years ago, putting the word organic on a wine label would actually lower the price by around 13%. Can you believe it? But then influential voices from Jamie Oliver to The Soil Association
Henry Jeffreys falls in love with the white wines of the Rhône
Rufus Bird considers whether the market is up or down
Our wine columnist finds solace in a chilled glass of red this autumn