Explore the streets of Madrid to discover a tasting menu of the country’s finest ingredients and most storied recipes

Don’t miss this handpicked selection of Garnacha and other wines that show real, distinctive mountain character – and are often incredible value for money, too

Consistent scoring across such an impressive range of vintages, styles and regions confirms the quality and diversity to be enjoyed in these food-friendly Spanish whites

Vegetables take centre stage in these punchy, palate-awakening recipes from plant-powered restaurant Bubala

Written around 1324, the Llibre de Sent Soví is the oldest known manuscript recipe book in Catalan, though surviving copies date from the 15th century. The 72 recipes it contains reveal aspects of a S

Ingredients (Serves 4) 750 g cherry or plum tomatoes1 sweet potato, peeled and diced½ tsp cumin seedsA thumb-sized piece of fresh rootginger, peeled and mincedSalt and freshly ground blackpepperOlive