Exploring sherry country

In the land of jamón , tapas, gazpacho and flamenco, Spanish cuisine–studded with its superlative seafood–fuels the furnace within, declares Tom Parker Bowles

The Pyrenees reserves its best treasures for walkers prepared to venture off the well-beaten trail, says Teresa Levonian Cole, on a solo holiday in Ribes de Freser

From food markets to monasteries, this area brims with special sights

If you’re after a red that’s perfect for a summer barbecue, set your sights on Spain, says our expert

Is a ring of 36 cherubs excessive? Perhaps, but those are only the ones around the southern Italian city of Lecce’s Basilica of Santa Croce’s rose window; I count dozens of additional cheeky winged ba

If your only experience of train travel is a daily commute to work, or trips to visit friends or family in the UK, then it might not be your first choice as a way to go on holiday. After all, with exc