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Each month our editorial team tastes a lot of wine, but not all of it makes it
The four northernmost regions of Italy share more than just a mountainous border with neighbouring countries. Meet some of the key winemakers in each region – some of whom own vines on both sides of the border – and discover the results of an ongoing exchange of ideas and wine heritage
Each month our editorial team tastes a lot of wine, but not all of it makes it onto the page. So here’s our in-house pick of other great wines we’ve tried
Difficult to get hold of they may be, but Swiss reds and whites are distinctive, delicious, diverse and definitely worth tracking down
Although it’s best known around the world for established brands of Sauvignon Blanc and Pinot Noir, New Zealand’s wine scene is being driven by the creativity and innovation of a diverse new wave of winemaking. We introduce six names to know
I n a nation with a longstanding reputation ...
A tasting of more than 300 wines, covering vintages of marked and contrasting identities, revealed an array of different profiles united by their approachability and ageworthiness