South America is known for its broad-shouldered reds, but as barbecue season draws closer, it’s time to ditch the Malbec and make space in the fridge for these vibrant, light-footed reds

Olga Grieves looks to the past to safeguard flavour-packed heirloom veg for the future

Henry Jeffreys takes a fresh look at much-maligned Germany

Illustrating clearly that South Africa is one of the wine world’s current hotspots for character and value, this tasting saw 60% of the wines entered scoring 90 points or more

PHOTOGRAPH PHOTOGRAPH ELLEN RICHARDSON ELLEN RICHARDSON Italy is ...

It all started promisingly enough. French biologist Gabriela Lobinska had enjoyed her Ph.D. training, researching how organisms change over time. Arriving at Harvard Medical School in September 2024,