Roussanne around the world

7 min read

Up for a challenge? For winemakers as much as wine drinker

This article is from...

Decanter Magazine

4 September 2024

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National Geographic Traveller Food

Where the heart is

Across Transylvania’s mountains, villagers are opening up their homes to guests, cooking recipes that reach back through generations, rich in farm produce, garden herbs and handmade cheese and wine