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Its wines were once dubbed, simply, the ‘Barolos of the so
These intrepid South American winemakers have all looked beyond the horizons in their native lands, and have struck out into the world to forge maverick projects on other continents
After two intense weeks of blind tasting by top wine professionals from around the world, all 137 Platinum medal winners were re-examined by the five DWWA Co-Chairs. This resulted in the following 50 wines being promoted to the prized status of DWWA Best in Show for 2025
Fruit quality and clarity was a central theme of this tasting, which underscored Grenache’s journey into the limelight
Which vintages to open, and which to lay down, of these gutsy, full-bodied, classic reds? Our resident Rhône expert comes to the rescue, picking three great years to cellar and three to enjoy now – and recommends 10 names to know
Seeking the soul of the fascinating South American continent, we asked 10 specialists who know its wine nations intimately to highlight some of the unique, extraordinary and sometimes hidden things that make it special
Each month our editorial team tastes a lot of wine, but not all of it makes it onto the page. So here’s our in-house pick of other great wines we’ve tried
