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Region of origin Emilia-Romagna, specifically between the cities of
1 Tortello maremmano Tortello maremmano is a typical Tuscan pasta course. Large squares of pasta are pinched together with a filling of fresh ricotta and swiss chard or borage. The extra-large size me
After two intense weeks of blind tasting by top wine professionals from around the world, all 137 Platinum medal winners were re-examined by the five DWWA Co-Chairs. This resulted in the following 50 wines being promoted to the prized status of DWWA Best in Show for 2025
These intrepid South American winemakers have all looked beyond the horizons in their native lands, and have struck out into the world to forge maverick projects on other continents
Vine-clad hills rolling to the horizon, splendid snow-capped Alpine vistas, some of the world’s loveliest wines, topped off by gourmet food experiences to match… How do you narrow it all down for a few days in the Langhe? Our travel expert in Italy maps out an enticing itinerary
ÒD ough might just be the most important recipe in the history of human civilisation – a basic combination of flour and water, yet a masterpiece despite its simplicity. I grew up in my father’s pizza
A wine that receives a Platinum medal in the DWWA has triumphed in multiple stages of judging by different panels, and reassessment by our Co-Chairs. In 2025, this status was achieved by 137 wines of impeccable quality, introduced in the pages that follow