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Once again Castilla y León’s quality ha
Our tasting revealed a surprising abundance of high-quality white wines, not only from Penedès but from across many of Catalan Spain’s DOs. Prepare to be impressed
At the extreme end of global viticulture, Patagonia, in the far south of South America, is producing wines of extreme quality
The big blue: winemakers’ quiet ally?
If you’re after a red that’s perfect for a summer barbecue, set your sights on Spain, says our expert
In the land of jamón , tapas, gazpacho and flamenco, Spanish cuisine–studded with its superlative seafood–fuels the furnace within, declares Tom Parker Bowles
A focus on terroir has raised the white wines of this special part of the Loire valley to new heights