New drinks and tipples to try

News from the world of investments and auctions

There’s nothing quite like a glass of Champagne to add that special je ne sais quoi to a romantic meal. But the world’s favourite fizz is no longer regarded just as an aperitif for special occasions;

Mark the move into spring by trying some spicy whites made from the Gros Manseng grape

The French chef and restaurateur, best known for his New York City Michelin one-star restaurant Daniel, on sharing a glass with Matt Damon and why he’s never short of wine

Illustrating clearly that South Africa is one of the wine world’s current hotspots for character and value, this tasting saw 60% of the wines entered scoring 90 points or more