Head for the hills

If you’re after a red that’s perfect for a summer barbecue, set your sights on Spain, says our expert

At the extreme end of global viticulture, Patagonia, in the far south of South America, is producing wines of extreme quality

A focus on terroir has raised the white wines of this special part of the Loire valley to new heights

If the sun is out, think beyond crisp whites and pale rosés, and consider sipping a cool red while you load up the barbecue. Vivid, juicy styles of red really shine on a hot summer’s day, all the more

Each month our editorial team tastes a lot of wine, but not all of it makes it onto the page. So here’s our in-house pick of other great wines we’ve tried

hey say that Wales is home to more sheep than people, the UK has more potholes than miles of road, and at any given time a third of all French workers are on strike. But should you believe them? In my