Wine wisdom

If any grape can be described as producing the Marmite of wine styles, it’s sauvignon blanc: you either love it or you hate it. This herbaceous, citrussy white goes from rustic, light workhorse in Fra

The majority of Switzerland’s wine is made in the French-speaking part of the country. The Rhône rises high in the Alps and transverses Valais, the largest wine region, before it flows into France. Im

The pleasures and challenges of making – and describing – great wines

I’ve been growing organically for many years and it all goes hand-in-hand with having a wildlife garden. The vegetable garden is important to me for the flavour of fresh food and for knowing what has

It’s October and Black History Month, and that’s why I’d like to celebrate the winemaking women of colour in the wine world who have triumphed over many challenges and have a fascinating story to tell

Professor Buczacki is a horticultural expert, writer, and former chair of Gardeners' Question Time