‘We are seeing a shift back towards the known, the familiar and, ultimately, the comforting’

Ideas and inspiration for wine lovers, every month

Our regular learning section helps you get more from your glass

CHRIS LOSH Who? Chris has been writing about ...

The wine critic for The New York Times would love a bottle of Cheval Blanc 1947, but will happily drink a $14 Garnacha from Navarra

Our regular reviewer is excited by the first instalment in a new series on Bordeaux’s communes