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The award-winning novelist on raw fish, pickled cucumber and Champagne, and drinking Latour ’85 on Hampstead Heath from a tin mug
CHRIS LOSH Who? Chris has been writing about ...
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‘Welcome to Platinum’s wine club and monthly column where we learn all about wine with our resident expert Elizabeth Hawthornthwaite. Whether you’re a swirl-and-sniff aficionado or you still secretly